Nuestro Queso grows with Hispanic-style cheeses: a look inside the cheese plant
The owners bought a building in Kent that had been used for cheesemaking since the 1940s. It was empty when they took possession of it, so the owners had to outfit it with new equipment.
There was absolutely no equipment when Nuestro Queso moved into a shuttered cheesemaking facility in Illinois six years ago. As the company continues to grow, it is still buying processing and packaging machines.