The owners bought a building in Kent that had been used for cheesemaking since the 1940s. It was empty when they took possession of it, so the owners had to outfit it with new equipment.
There was absolutely no equipment when Nuestro Queso moved into a shuttered cheesemaking facility in Illinois six years ago. As the company continues to grow, it is still buying processing and packaging machines.
CHICAGO — Hispanic Cheese Makers-Nuestro Queso, a provider of high-quality, authentic Hispanic- style cheeses for private brand, co- packing and ingredient manufactur- ers, aims to
Top Workplaces 2023: Nuestro Queso, Hispanic cheesemaker, cultivates a strong culture through investments in the environment, employees Mark Braun, CEO of Nuestro Queso, stands in
Hispanic Cheese Makers-Nuestro Queso, LLC Wins Gold Medal at American Cheese Society Judging Hispanic Cheese Makers-Nuestro Queso’s quesadilla cheese tops its category August 21, 2023
KENT, Ill., March 10, 2022 –Hispanic Cheese Makers-Nuestro Queso earned a Best in Class Gold Medal in the prestigious 2022 World Championship Cheese Contest for